Fruit-Enzymes Liquid SoapTM is a blend of natural biotechnologic Wheat Germ oil soaps and Fruit Enzymes in lipo-encapsulation for use in shampoos or liquid hand soaps. The ratio of biotechnologic wheat germ oil to the lipo-encapsulated Fruit Enzymes provides optimum conditioning without sacrificing foam. Fruit Enzymes Liquid SoapTMis ideal for products marketed as "all natural" since it is a pure vegetable-derived product. There are no synthetic or animal-derived oils or no chemical surfactants incorporated or used in the manufacture of Fruit Enzymes Liquid SoapTM Comments: lipo-encapsulated/oil soluble fruit enzymes were extracted and isolated from Carambola

TYPICAL PROPERTIES: appearance: clear amber liquid odor: characteristic solids,%: 38.0-42.0 enzymes,% 45% (as lipo-encapsulated enzymes) wheat germ oil: 55% pH(as is): 8.5-10.5 viscocity,cps: 200 maximum PRINCIPAL USES: All Natural Shampoos; Natural Hand Soaps; Natural Bubble Baths CTFA LIST OF INGREDIENTS: Averrhoa carambola Extract, Enzymes, Wheat (Triticum vulgare)Germ oil, Wheat (Triticum vulgare) Germ Glycerides Lipo-Encapsulated Enzymes Names: Catalyses,Proteases, Amlyases. Lipases PACKAGING: Available in 25kgs / 50kgs HDPE drums.09/97-0541