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Fruit Enzymes Ultra Mild Baby Shampoo ConcentrateTM is a concentrated blend of fruit enzymes of extremely ultra mild detergency properties, encapsulated in a polyvinylpyrrolidone matrix; with ultra-mild properties; which simply require dilution and the addition of minor additives for a ready to package baby shampoo.
The final diluted product is equivalent to major international brand baby shampoos in regard to mildness, foam and viscosity and with the added natural-derived ultra-mild fruit extract "claim".
This ultra-mild shampoo concentrate is designed to be diluted 1:2 part with water to produce a typical ultra-mild baby shampoo formulation with exceptionally very low eye irritation scores. |
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TYPICAL PROPERTIES: |
| appearnce: | clear,light clolured liquid |
| odor: | characteristic,faint |
| solids,%: | 42.0 |
| enzymes,%: | 75%(encapsulated) |
| fruit extract complex: | 10% |
| pH (as is) | 7.5-8.5 |
| viscocity,cps | 5000 maximum |
| CTFA LIST OF INGREDIENTS: |
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ENZYMES ( Catalyase, Lipase, Amylase, Protease); Deionized Water; Annona cherimola Fruit Extract
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| PACKAGING: |
Available in 25kgs / 50kgs HDPE drums. 06/97-09
comments Fruit Enzymes with detergent properties are extracted, isolated from Annona cherimola (annona, bullock heart)
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